The feast will be served inside the barn (Image: Torpenhow Farmhouse)
A Michelin trained chef is set to cook up a feast at a popular Cumbrian farm early next month.
The Torpenhow Farmhouse in Wigton will host their pasture-led feast event on Friday May 3, starting at 7pm.
Food will be served in the stone events barn; Three Hills Barn, where a friendly welcome awaits from 6.30pm.
The three course feast, prepared by Michelin trained chef Rachel, will showcase local produce and meat from Pasture for Life (PfL) farmers Sam and Claire Beaumont as well as awarding winning cheese from Torpenhow's own PfL farm.
Tickets cost £54.88 and are available now.
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